Hotel Saravana Bhavan Style Kurma
I recently came across this amazing method of cooking called One Pot One Shot(OPOS). I have tried many dishes the OPOS way but this HSB Style Kurma is the best ever dish. Do you believe, you can cook a restaurant style kurma in less than 10 minutes? Yes, you definitely can. Here's the magic of OPOS. Ingredients: 1. Mix Veggies(Cubed)- 1 bowl (Potato, Capsicum, Peas, Carrot, Beans) 2. Oil- 1 tsp 3. Onion- 1 chopped 4. Tomato- 1 chopped 5. Coriander - For garnishing 6. Milk- half cup For the ground paste: 1. Coconut- 1 cup scrapped 2. Green chilly- 1 3. Cashews- About 10 4. Khus Khus- 1 tsp (Optional) Method: 1. Grind coconut, cashews, green chilly and khus khus into a thick paste. It should be very thick to avoid the cooker bottom burning. 2. In a 2l pressure cooker, add 1 tsp oil and 2 tblsp water. Add the chopped onions on one side and chopped tomatoes on the other half as shown in the below pic. 3. Now layer the chopped veggies above this. Add s...